This annual event is one of our favorites as it represents a true collaboration between our flagship restaurant and our farm brewery. Take part in a multi-course dinner (including dessert) featuring Maryland Comfort Food expertly paired with Manor Hill Beers.

RECEPTION: Maryland Cheeses
Pilsner

1ST COURSE: Cornbread Fried Oyster – Smoked Tomato Coulis, Horseradish Cream, Old Bay
Hidden Hopyard Series: Volume 10

2ND COURSE: Grilled Cheese and Tomato Soup – Braised Venison, Rustic Bread, House Made Mushroom Boursin, Roasted Tomato Soup
The Cove

3RD COURSE: Chicken & Biscuit – Maryland Style Cast Iron Fried Chicken, Buttermilk Biscuit, Cracked Pepper Gravy
Malt Shop IPA: Blackberry & Black Currant

4TH COURSE: Late Season Pot Roast – JW Trueth Beef, Root Vegetables, Fingerling Potato, Mild Manor’d Jus, Corn Bread
Mild Manor’d Amber CASK w/ Cranberry & Vanilla

DESSERT: Pumpkin Goat Cheese Cake
Viertal 2016

Tickets for this event are limited… purchase them below!  Beer Club and Cork Club members get 10% off.